I have discovered something quite useful.
Tonight, after dinner, I decided I needed something sweet and comforting, so I made a microwave self-saucing chocolate pudding.
And it was tasty - if a little bit dry. Anyway, that's my own fault.
But the real proof of the pudding was in my after-dinner trip to the supermarket.
I looked at the cakes in the bakery... and I didn't want any.
I walked straight past the confectionery aisle.
And those bins by the check-outs, offering three chocolate bars for $3? Yeah, nah.
Amazing.
Clearly, I should make chocolate self-saucing pudding more often.